Our kitchen

Authentic traditional and artisan cuisine at Mas Masaller

At Mas Masaller, food is a fundamental part of our culinary experience. We offer a culinary experience based on traditional Empordà cuisine, home-cooked dishes prepared with love and seasonal products. We also offer half-board, which includes a delicious breakfast and dinner that will make you feel right at home.

Flavors of Empordà in a Family Environment

Every morning between 9:00 and 10:30, we serve a country-style buffet breakfast with artisan cold cuts, fresh fruit, homemade jams, cereals, freshly baked pastries, and homemade sweets. You can also enjoy natural juices, herbal teas, and coffee to start your day with energy.

At 9:00 p.m., we serve a home-cooked dinner, where all guests share a table in a relaxed atmosphere. The daily menu, displayed on our “chicken-shaped blackboard”, is prepared with fresh, locally sourced products. If you have a special diet or allergies, we can accommodate you with vegetarian, vegan, or gluten-free options.

Although we don’t have a kitchen for guests to use, we do offer access to a refrigerator and freezer for storing baby food. We also have utensils like Babycook for preparing baby food and bottles (for an additional fee). And if you’re planning an excursion, we’ll prepare a picnic for you to take along and enjoy in the heart of nature.

Would you like to taste the Empordà with us?

Book your stay at Mas Masaller and enjoy an authentic culinary experience in a unique rural setting. Homemade breakfasts, shared dinners, and the taste of traditional Catalan cuisine await you. Make your reservation today and come with a taste for tradition and hospitality!